Turmeric and Seeds, flavoured bread

$12.95
By Green Whisk
Ingredients

Ingredients: Egg White, Gluten Free Flour [Rice Flour, Sorghum Flour, Tapioca Flour, Potato Starch, Vegetable Gum (Xanthan)], Sugar, Seeds (15%) (Pumpkin, Sunflower, Chia), Turmeric (0.4%), Salt.

Contains: Egg

May Contain: Other Tree Nuts

Keep at room temperature, keep sealed once opened for freshness

Made in Australia from at least 55% Australian ingredients
Description

**As the Christmas season approaches, some flavours may be temporarily out of stock.**

Made right here in Melbourne, hand sliced, packed by hand and made with love.

If the colour doesn't grab your attention, the taste definitely will.

Inspired by mum's original Almond Bread, we simply replaced the Almonds with a hint of Turmeric and a mix of seeds which offered a more savoury taste, then we sprinkle Himalayan salt half way through the bake, giving it a sweet, salty, savoury taste.

This pack weighs 100g and consists of an average of 17 slices in each pack. We pack each slice very compact so that it reduces breakage during travel. Let's face it, no one wants broken biscotti!
Nutritional Information
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